Tolosa is nestled amongst the volcanic hills of San Luis Obispo County and is the frontier for the most complex cool-climate varietals in California; Pinot Noir and Chardonnay.

Established in 2006, Alpha Omega's mission is to create artisanal wines drawing Old World vineyard handcrafted practices and emphasis on unique terroir driven characteristics that reveal a sense of place combined with New World technology and science.

Founded in 2016, Oceano Wines is a boutique winery specializing in cool-climate, single vineyard, premium Chardonnay and Pinot Noir. The sole source of fruit comes from Spanish Springs Vineyard, a mere 1.5 miles from the coast in the newly proposed San Luis Obispo (SLO) Coast AVA.

Atop Napa Valley’s Howell Mountain rest 80 acres of wild beauty, now known as the ADAMVS Estate. From 2008, vintners Denise and Stephen Adams have farmed 27 planted acres using the organic and biodynamic methods they have espoused for decades at their Chateau Fonplegade in Bordeaux, France.

Owners Claude and Katherine Blankiet spent three years searching for specific hillside vineyards on the western side of Napa Valley. In 1996 they located and purchased hillside property near Yountville.

KOVAL Distillery creates an extraordinary line of whiskey, gin, and specialty spirits using unique organic grains and signature “heart cut” techniques with only the absolute best quality distillate.

Gundlach Bundschu Winery is California's oldest continuously family-owned winery. It is still owned and operated by the founder's heirs and today led by the sixth generation, Jeff Bundschu.

In 2002, Heidi Peterson Barrett partnered with good friend John Schwartz to create Amuse Bouche, a Pomerol-inspired Merlot from Napa Valley.

With a passion for Bordeaux and a personal philosophy of the importance of balance between autonomy and collaboration, Dr. Revana enlists the talents of Thomas Rivers Brown as winemaker, and Jim Barbour as vineyard manager, to create one of Napa Valley’s premier estates.

Craft Wine Co. encompasses three individual brands united in one winemaking facility in Carlton. All in the family, the three lines embrace authenticity and transparency in viticulture and vinification.

Ideally situated in Oregon’s Willamette Valley, Alexana Winery’s 80-acre property possesses an incredibly diverse series of soils and exposures, with eighteen soil types spread over a combination of rolling hills, steep slopes and rugged terrain.