


Perill Negre Carinyena
Clos Lentiscus
Clos Lentiscus
Perill Negre Carinyena
From old Carignan vines planted by Manel’s grandfather in the 1930s, this spent 25 days on skins in a mix of barrel, amphora, and foudre while fermenting native, prior to resting 18-24 months in the same vessels prior to bottling, without sulphur. Opening with a swing of reduction, this then moves into tart cherry, early raspberry, balsamic, and rhubarb, along a raw, lightly furry palate. Acidity is tart, and tannins are nubby along the sides, taking this to a snappy crimson finish. Very raw and natural look at carignan.
Read more about Clos Lentiscus.
Vintage: 2017
Bottle Size: 750 mL
Bottles per Case: 6
Price per Bottle: $46
Style: Still
Region: Penedès
Country: Spain
Grape: Carignan
Colour: Red
Vegan: Yes
Organic: Yes
Biodynamic: Yes
Natural: Yes
Low Intervention: Yes
Clos Lentiscus
Clos Lentiscus
Perill Negre Carinyena
From old Carignan vines planted by Manel’s grandfather in the 1930s, this spent 25 days on skins in a mix of barrel, amphora, and foudre while fermenting native, prior to resting 18-24 months in the same vessels prior to bottling, without sulphur. Opening with a swing of reduction, this then moves into tart cherry, early raspberry, balsamic, and rhubarb, along a raw, lightly furry palate. Acidity is tart, and tannins are nubby along the sides, taking this to a snappy crimson finish. Very raw and natural look at carignan.
Read more about Clos Lentiscus.
Vintage: 2017
Bottle Size: 750 mL
Bottles per Case: 6
Price per Bottle: $46
Style: Still
Region: Penedès
Country: Spain
Grape: Carignan
Colour: Red
Vegan: Yes
Organic: Yes
Biodynamic: Yes
Natural: Yes
Low Intervention: Yes
Clos Lentiscus
Clos Lentiscus
Perill Negre Carinyena
From old Carignan vines planted by Manel’s grandfather in the 1930s, this spent 25 days on skins in a mix of barrel, amphora, and foudre while fermenting native, prior to resting 18-24 months in the same vessels prior to bottling, without sulphur. Opening with a swing of reduction, this then moves into tart cherry, early raspberry, balsamic, and rhubarb, along a raw, lightly furry palate. Acidity is tart, and tannins are nubby along the sides, taking this to a snappy crimson finish. Very raw and natural look at carignan.
Read more about Clos Lentiscus.
Vintage: 2017
Bottle Size: 750 mL
Bottles per Case: 6
Price per Bottle: $46
Style: Still
Region: Penedès
Country: Spain
Grape: Carignan
Colour: Red
Vegan: Yes
Organic: Yes
Biodynamic: Yes
Natural: Yes
Low Intervention: Yes
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