Ciù Ciù was founded in 1970 by Natalino Bartolomei and Anna Maria Iobbi, just a few kilometers from the legendary medieval town of Offida. Today, brothers Massimiliano and Walter Bartolomei continue their father Natalino’s fascinating work, instilled with his experience and wisdom.

The estate, which contains 130 hectares of vineyard, is situated in the middle of the production area of Rosso Piceno Superiore. The rolling hills of Offida provide both picturesque vistas and multiple slopes and microclimates. Fresh sea breezes from the east flow through the vineyards, keeping vines clean, and wines fresh. Wines are certified organic & certified vegan.