Okanagan Crush Pad
Okanagan Crush Pad
Okanagan Valley, British Columbia, Canada
Okanagan Crush Pad opened in 2011 to provide a home-base for Christine Coletta and Steve Lornie’s original wine label Haywire and to serve as a custom crush facility. Today the winery makes its own wines exclusively under the labels Haywire, Narrative, Free Form, and Bizou + Yukon, in addition to creating custom label projects for private retail accounts.
Haywire offers pure, lively, wines that reflect the unique cool climate terroir of Canada’s Okanagan Valley. Founded first as a virtual wine brand in 2009, “haywire” is an old Canadianism that refers to wire used for baling hay. Haywire tended to tangle and be unpredictable making it an apt description of Christine and Steve’s impromptu decision to forgo retirement and journey into wine making.
With home vineyard Switchback and sister properties Garnet Valley Ranch and Secrest Mountain now organic certified, Haywire is internationally recognized as making some of the most game-changing wines from the region.
Over the years Matt Dumayne has worked with consultants Alberto Antonini and Pedro Parra along with David Scholefield to define a house style for Haywire. Hallmark traits are wines rich in texture with a lush mid-palate, balanced acidity and lively and bright berry flavours. The entire team is committed to farming wines that are textbook Okanagan. They let the natural, spectacular beauty of the region shine through.
To view which Narrative wines are currently available at the LCBO, click here.
To view which Haywire wines are currently available at the LCBO, click here.
AVAILABLE WINES
Haywire Winery
Haywire Winery
Haywire Pinot Noir
From Haywire's higher altitude Secrest Mountain Vineyard, and its gravel / sandy / limestone laced soils, this organically farmed Pinot Noir, planted in 2000, was native fermented in concrete, and bottled unfined. Softer and friendly up front, this is laced with a fine tautness that holds in wild raspberry, dried sage, baked cherry, and lightly grippy, concrete-clad tannins, finishing with a distinct stony note. Easy to like, this will have wide appeal.
Read more about Okanagan Crush Pad.
Vintage: 2019
Bottle Size: 750 mL
Bottles per Case: 12
Price per Bottle: $36.00
Style: Still
Region: British Columbia
Appellation: BC VQA Okanagan Valley
Country: Canada
Grape: Pinot Noir
Colour: Red
Vegan: Yes
Organic: Yes
Biodynamic: No
Natural: No
Low Intervention: Yes
Haywire Winery
Haywire Winery
Haywire Gamay
Sourced from Secrest Mountain Vineyard in Oliver, this Gamay was native fermented, partially whole cluster, with 4 weeks on skins before being aged for eight months in Nico Velo. Lovely crimson cherry spicing, with tight grippy sides, black plum, beautiful haunting peppery spicing, with an intrinsic herbal Okanagan scrub. #GoGamayGo.
Read more about Okanagan Crush Pad.
Vintage: 2018
Bottle Size: 750 mL
Bottles per Case: 12
Price per Bottle: $36
Style: Still
Region: British Columbia
Appellation: BC VQA Okanagan Valley
Country: Canada
Grape: Gamay
Colour: Red
Vegan: Yes
Organic: Yes
Biodynamic: No
Natural: No
Low Intervention: Yes
Free Form
Free Form
Sauvignon Blanc
This Sauvignon Blanc comes from Summerland's Waters & Banks Vineyard, and its granite / limestone slopes. This was native fermented in stainless and amphora, where it aged on skins for 9 months (whole bunch). After pressing, it rested for an additional 2 months prior to bottling unfiltered. This is not your typical Sauvignon Blanc, and that's the exact point. The time on skins gives it a textural, grippy dimension, with apricot skin, bergamot, guava, white grapefruit peel ruling the tight, taut, herbal frame. The finish snaps with citrus and desert sage, lingering after the slender orange wine is long gone. Very well handled.
Read more about Okanagan Crush Pad.
Vintage: 2018
Bottle Size: 750 mL
Bottles per Case: 12
Price per Bottle: $36
Style: Still
Region: British Columbia
Appellation: BC VQA Okanagan Valley
Country: Canada
Grape: Sauvignon Blanc
Colour: Orange
Vegan: Yes
Organic: Yes
Biodynamic: No
Natural: Yes
Low Intervention: Yes
Free Form
Free Form
Free Form Vin Gris
Free Form is a stand alone non-intervention, organic wine label from Okanagan Crush Pad / Haywire Winery. This Vin Gris is 40 year old vines pinot noir from Summerland's Heckmann Family Vineyard, managed by Summerhill. Whole bunch pressed, this was native fermented in concrete, where it underwent full MLF and rested for six months on lees before being bottled unfiltered with a wee amount of SO2. Super textural, very long in the mouth, finishing with quince and a caramelized and salted orange note on the finish. Super juicy, bright, textural and long, this is a gem.
Read more about Okanagan Crush Pad.
Vintage: 2018
Bottle Size: 750 mL
Bottles per Case: 12
Price per Bottle: $36.00
Style: Still
Region: British Columbia
Appellation: BC VQA Okanagan Valley
Country: Canada
Grape: Pinot Noir
Colour: White
Vegan: Yes
Organic: Yes
Biodynamic: No
Natural: Yes
Low Intervention: Yes
Free Form
Free Form
Free Form Blanc de Noir
Free Form is a stand alone non-intervention, organic wine label from Okanagan Crush Pad / Haywire Winery. This new traditional method fizz comes from their pioneering Garnet Valley Ranch estate vineyard. These young organic Pinot Noir grapes were whole bunch pressed and native fermented in concrete, before heading to bottle in January 2018 where it rested on lees for 20 months. It was disgorged with zero dosage. The wine is as uncompromising as its naturalist approach, with negligible fruit save for some subtle pear skin and tight, racy green apple. More prevalent is the broken stones, ample earthy yeast, aged parmesan, and subtle note of herbal grasses skipping along the taut palate. These Free Form labels are made of stone paper: ground stones turned into a fine powder, which is then rolled to thinness. The process uses no water and no paper.
Read more about Okanagan Crush Pad.
Vintage: 2017
Bottle Size: 750 mL
Bottles per Case: 12
Price per Bottle: $53.00
Style: Sparkling
Region: British Columbia
Appellation: BC VQA Okanagan Valley
Country: Canada
Grape: Pinot Noir
Colour: White
Vegan: Yes
Organic: Yes
Biodynamic: No
Natural: Yes
Low Intervention: Yes
Address: 16576 Fosbery Rd, Summerland, BC V0H 1Z6
Website : https://okanagancrushpad.com
FEATURED PRODUCERS
Cantina del Pino is perched atop the hill in Barbaresco, overlooking the Ovello vineyard, and has been part of the Vacca family for over a century.
Marie-Laure Copinet and her winemaker husband Alexandre Kowal have taken over her family's estate, founded by her father Jacques in 1975. Before then, the Copinets were selling their fruit to Moët, but Jacques' work at Taittinger led him to decide to create their own grower champagne estate.
Podere Gagliassi is a family-owned organic winery in Monforte d’Alba, in the heart of the Langhe.
Viñas Serranas was created in 2016 by 4 friends, united by their love of Salamanca and the historic Rufete and Rufete Blanca vines.
Fratta is the name of this small hamlet in the district of Monticelli Brusati on historic maps dating back to Napoleonic times. The name comes from the ruggedness of the mountains of glacial and alluvial origin which stand out against Franciacorta’s Morainic hills.
Narrative
Narrative
Narrative Syrah Viognier
Narrative is a line of wines from Okanagan Crush Pad, meant to tell the story of the Okanagan Valley through friendly, accessible wines. Okanagan Crush Pad's Narrative line is all about freshness, purity of fruit, and in the end, being seriously crushable. The blend in 2018 is Syrah and Viognier from two Osoyoos vineyards, some of which were cofermented in clay amphora and left on skins for nine months. The result is heightened aromatics and silky textures. On the palate, the wine is juicy, spicy, and alive with the hint of the good side of naturality. Drink or hold through the next three to five years.
Read more about Okanagan Crush Pad.
Vintage: 2018
Bottle Size: 750 mL
Bottles per Case: 12
Price per Bottle: $40.00
Style: Still
Region: British Columbia
Appellation: BC VQA Okanagan Valley
Country: Canada
Grape: Syrah, Viognier
Colour: Red
Vegan: Yes
Organic: Yes
Biodynamic: No
Natural: No
Low Intervention: Yes